| 000 | 00785nam a22002417a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20140820213003.0 | ||
| 008 | 131028b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a970-10-4730-3 | ||
| 040 |
_aBMC _cBMC |
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| 082 | _a613.2 | ||
| 100 | 1 |
_98133 _aWardlaw, Gordon M. |
|
| 245 | 1 | 0 |
_aPerspectivas en nutrición _cGordon M. Wardlaw, Jeffrey S. Hampl, Robert A. DiSilvestro ; traducción, Jorge Orizaga Samperio |
| 250 | _a6ª ed | ||
| 260 |
_aMéxico, D.F. [etc.] _bMcGraw-Hill _c2005 |
||
| 300 |
_aXXXI, 917 p. _bil. _c27 cm |
||
| 595 | _aTraducción de: Perspectives in nutrition, 6th ed. | ||
| 650 | 2 | 4 |
_92745 _aNutrición |
| 700 | 1 |
_98134 _aHampl, Jeffrey S. |
|
| 700 | 1 |
_98135 _aDiSilvestro, Robert A. |
|
| 700 | 1 |
_97980 _aOrigaza Samperio, Jorge |
|
| 942 |
_2ddc _cBK |
||
| 999 |
_c3520 _d3520 |
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